How Boston restaurant inspection results work

Boston restaurant inspection results explained in plain English: the official scale, what each result means, and how Cooked maps it to clean, mid or cooked.

The short version

clean = passed, cooked = failed on critical food-safety factors, mid = failed on minor stuff only.

Official resultWhat it meansCooked comparison
PassOfficial passclean
Fail, minor findings onlyNo critical three-star findingmid
Fail with a critical findingAt least one three-star food-safety riskcooked

How Boston actually grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

What the public record can tell you

Boston Inspectional Services, Health Division also publishes itemized findings, so Cooked can show the issues recorded on a particular inspection. The dated result is useful evidence about what an inspector observed, but it is not a promise about every meal served before or after that visit. Ratings can also reach the public days or weeks after the inspection itself, so Cooked displays the authority’s inspection date rather than pretending the record arrived in real time.

Why Cooked adds a traffic light

The clean, mid and cooked labels are a comparison layer, not replacement grades. The official result remains visible everywhere. That makes it possible to compare cities without suggesting that unlike systems are identical—and keeps pending, unrated and unavailable information separate from a failing result.

Corrections and updates

Published August 8, 2026. No corrections recorded.

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