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#1 Chop Suey

December 24, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings8
critical findings1

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Failed findings

staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE WITH ALL NECESSARY ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 5Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: BULK RICE CONTAINER AND BULK SPICES MUST BE PROPERLY LABELED WITH THE PRODUCT COMMON NAME.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST PROVIDE LIDS/COVERS FOR ALL STORED BULK SPICES/FOODS.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: WIPING CLOTHS THROUGHOUT ALL PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
code 41
In-Use Utensils: Properly Stored

Inspector note: : NOTED A SOILED KNIFE BEING STORED IN BETWEEN THE COOKS LINE COOLER AND STEAM TABLE. MUST PROVIDE A CLEANABLE KNIFE HOLDER.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS IN THE COOLERS AND FREEZERS. MUST USE FOOD GRADE DISPOSABLE BAGS OR WASHABLE CONTAINERS. ALSO NOTED METAL TIN CANS USED AS FOOD STORAGE CONTAINERS INSIDE THE COOKS LINE COOLER. MUST PROVIDE WASHABLE CONTAINERS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: NOTED A FOOD ENCRUSTED TABLETOP CAN OPENER. MUST CLEAN AFTER EACH USE. • ALL SHELVING THROUGHOUT THE ENTIRE KITCHEN WITH DIRT, GREASE AND ACCUMULATED FOOD DEBRIS. MUST CLEAN ALL SHELVING THROUGHOUT AND MAINTAIN.----MUST NOT USE TINFOIL OR CARDBOARD AS LINER FOR SHELVING ON THE COOKS LINE. MUST BE A SMOOTH, CLEANABLE SURFACE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED A BADLY DAMAGED, RUSTY FLOOR DRAIN COVER WITH HOLES AND COVERED WITH PLASTIC WRAP. MUST REPLACE DAMAGED FLOOR DRAIN COVER. • OBSERVED EXTREMELY DIRTY WALLS THROUGHOUT THE EMPLOYEE WASHROOM SURROUNDING THE TOILET AND HAND SINK. DIRTY FOOD SPLATTERED WALLS AT THE THREE COMPARTMENT SINK, ONE COMPARTMENT SINK AND REAR DISH HAND WASHING SINK AND ALL ATTACHED PLUMBING PIPING. MUST CLEAN ALL AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Fail on December 16, 2020: 8 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.