✓
123 Grocery Plus
December 20, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE RUST FROM THE GREASE TRAP AT THE 3 COMPARTMENT SINK IN REAR PREP AREA
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE DISPLAY SHELVES THROUGHOUT PREMISES
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SOME STAINED CEILING TILES IN REAR NEAR THE WALK-IN COOLER,MUST REPLACE TILES
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: MUST REPAIR THE SPRING ON THE WASHROOM DOOR,SO DOOR CAN BE SELF CLOSING
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR VENTILATION INSIDE THE WASHROOM IN REAR OF PREMISES
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS INSIDE THE WALK-IN COOLER AND THE EMPTY MEAT COUNTER IN REAR PREP AREA
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.