✓!
1400 Market Place
January 15, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
-
food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: EXPOSED HANDWASHING SINK NOT ACCESSIBLE IN FRONT FOOD PREP DUE TO DISHES STORED IN THE HANDSINK. INSTRUCTED MANAGER TO REMOVE SAID ITEMS FROM INSIDE THE EXPOSED HANDWASHING SINK AND HAVE ACCESSIBLE FOR HANDWASHING AT ALL TIMES. CRITICAL CITATION ISSUED: 7-38-030.
-
hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED FOOD MANAGER WITH A VALID CITY OF CHICAGO CERTIFICATE ON SITE AT TIME OF INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS (MILK, CHILI) ARE BEING SERVED. INSTRUCTED TO HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS CITATION ISSUED: 7-38-012
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED WATER STAINED CELING TILES ABOVE THE EXPOSED HAND SINK. INSTRUCTED TO REPLACE STAINED CEILING TILES.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: EMPLOYEE BELONGINGS (JACKETS AND BACKPACK) ARE BEING STORED ON DRY STORAGE SHELVES AMONG FOOD AND BEVERAGES. INSTRUCTED TO STORE ALL EMPLOYEE BELONGINGS SEPARATELY FROM FOOD AND FOOD CONTACT SURFACES. OBSERVED BOXES OF BEVERAGES IN THE BACK HALLWAY STORED ON THE FLOOR AND FOOD AND COOKING EQUIPMENT STORED ON THE FLOOR IN THE FRONT PREP AREA. INSTRUCTED TO STORE ALL FOOD AND FOOD CONTACT EQUIPMENT AT LEAST 6 INCHES ABOVE THE FLOOR.
What changed since the previous inspection?
Compared with Pass on March 16, 2015: 4 findings appeared for the first time. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Near North Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.