15Th Street Food Mart Inc.

November 24, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS (CHICKEN, POTATOES) IN CONTAINERS LOCATED IN THE WALK IN COOLER AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO LABEL ALL FOODS THAT ARE OUTSIDE OF THE ORIGINAL PACKAGE AND HELD FOR OVER 24 HOURS.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OPBSERVED TORN GASKETS ON THE DOOR OF THE WALK IN COOLER LOCATED IN THE REAR. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED A STAINED GROOVED CUTTING BOARD ATTACHED TO THE PREP COOLER LOCATED IN THE REAR. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED THE BLADE OF THE MEAT SLICER NEEDS MINOR CLEANING TO REMOVE FOOD DEBRIS. OBSERVED THE INSIDE OF THE SMALL TOASTER OVEN NEEDS CLEANING TO REMOVE FOOD DEBRIS. OBSERVED THE GREASE TRAP IN NEED OF CLEANING TO REMOVE DIRT DEBRIS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED THE FLOORS OF THE BASEMENT AND THE WALK IN FREEZER ALSO LOCATED IN THE BASEMENT IN NEED OF CLEANING TO REMOVE FOOD AND DIRT DEBRIS. OBSERVED THE FLOORS UNDER AND BEHIND ALL OF THE COOKING EQUIPMENT ARE IN NEED OF CLEANING TO REMOVE FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN ALL AND MAINTAIN. OBSERVED MISSING FLOOR TILES AROUND THE GREASE TRAP LOCATED UNDER THE 3 COMPARTMENT SINK IN THE REAR. INSTRUCTED TO REPLACE AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED THE WALL BEHIND THE COOKING EQUIPMENT AND BEHIND THE 3 COMPARTMENT SINK ARE IN NEED OF CLEANING TO REMOVE GREASE DEBRIS. OBSERVED THE FAN LOCATED ABOVE THE SIDE ENTRANCE DOOR IN NEED OF CLEANING TO REMOVE EXCESSIVE DUST DEBRIS. OBSERVED THE FANS OF THE WALK IN COOLER NEED CLEANING TO REMOVE EXCESSIVE DUST DEBRIS. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED A LEAK AT THE HOT WATER KNOB OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED VENTS IN THE BATHROOM LOCATED IN THE BASEMENT, AND THE VENTS ABOVE THE COOKING EQUIPMENT ARE IN NEED OF CLEANING TO REMOVE DUST DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED STOCK (BOXES OF MEAT) ON THE FLOOR OF THE WALK IN FREEZER LOCATED IN THE BASEMENT. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 15, 2014: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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