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16Th & Millard Food

May 17, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: Evidence of rodent activity and outer openings not protected or rodent proofed. Front and rear exit door has 1/4 inch gap across botton of door. Also, rodent dropping (mice) found through-out premises on shelves , behind 3 compartment, between coolers approximately 75 plus droppings. Instructed to repair doors to prevent rodent and insect entry and have license pest control service premises and provided logbook with all required documents and remove droppings, detail clean and sanitize areas. Serious citation issued 7-38-020.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: No certified Food Manager on premises or city of Chicago certitifcate posted while serving and preparing potentially hazardous foods-Ground Beef at 150.2 F. Instructed that a certificate food manager must be on premises and have original city of chicago certificate posted. Serious citation issued 7-38-12.
code 21
Adequate Number, Convenient, Accessible, Properly Designed And Installed

Inspector note: Exposed handsink not provided in front prep/cooking area for food handler. Instructed to install exposed handsink in front prep area thats convenient, accessible, and properly installed with hot and cold running water. Serious citation issued 7-38-030.
code 26
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Display shelves and coolers not cleaned. Instructed to detail clean and sanitize daily.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Hole noted in wall in toilet room. Instructed to repair and seal opening.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: Toilet room door not self closing. Instructed to repair self-closing device.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation not provided in toilet room. Instructed to install exhaust fan. Sink stoppers not provided for three compartment sink. Intructed to provide stoppers for each compartment.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Unnecessary clutter stored through-out premises. Instructed to remove all unused article and elevate supplies 6 inches or higher and away from wall.
code 41

What changed since the previous inspection?

Compared with Pass on July 2, 2010: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.