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1St Chop Suey

September 8, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: THE FOLLOWING NOT CLEAN, EXCESSIVE FOOD RESIDUE AND/OR DEBRIS, GREASE: INTERIOR/EXTERIOR OF ALL FRYERS, ENTIRE WOK STATION, ALL ATTACHED PIPING OF ALL COOKING EQUIPMENT, INTERIOR/EXTERIOR OF ALL COOLERS (DOOR HANDLES, DOOR GASKETS, WIRE RACKS) , EXTERIOR OF ALL STORAGE CONTAINERS, ALL STORAGE SHELVES, AND ALL BASINS OF SINKS. INSTD TO CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOOR THROUGH OUT PREMISES INCLUDING: UNDER AND BEHIND HEAVY EQUIPMENT, AROUND LEGS OF PREP TABLES AND WHEELS OF COOLERS/FRYERS, UNDER AND BEHIND ENTIRE LENGTH OF WOK LINE WITH ENCRUSTED WITH GREASE/DIRT/DEBRIS. INSTD TO CLEAN AND MAINTAIN FLOOR THROUGH OUT. • CRACKED FLOOR TILES BEHIND FRYERS. INSTD TO REPLACE AND MAINTAIN. WALL IN DISREPAIR BEHIND/ ABOVE 3-COMPARTMENT SINK AND ALSO WALL BEHIND EXPOSED HANDWASH SINK. WALL COVERING (STAINLESS STEEL AND FRP MATERIAL) IS NOT TIGHT FITTING AND UNEVEN SURFACE. INSTD TO REPAIR AND MAINTAIN SO AS TO AS SMOOTH, EVEN, EASILY CLEANABLE SURFACE.
code 55
All Food Employees Have Food Handler Training

Inspector note: ALL FOOD HANDLER TRAINING CERTIFICATES EXPIRED. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: SEE 60
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION FROM 1/31/22 REPORT 2547161 NOT CORRECTED: 58- 2-102.13: ALLERGEN TRAINING CERTIFICATION EXPIRED. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE
code 60

What changed since the previous inspection?

Compared with Pass on February 9, 2022: 4 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.