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24 Seven Food Mart

May 1, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED A 1 INCH GAP AT THE BOTTOM OF THE REAR EXIT DOOR AND THE FRONT ENTRANCE DOOR. INSTRUCTED MANAGER TO RODENT PROOF THE BOTTOM OF BOTH DOORS. DURING INSPECTION, EMPLOYEE PURCHSED TWO NEW DOOR SWEEPS, INSTALLED THEM, AND PROPERLY SEALED BOTH DOORS BEFORE FINISHING THE INSPECTION. SERIOUS VIOLATION 7-38-020.
    code 16
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: INSTRUCTED TO INSTALL LIGHT SHIELDS FOR THE LIGHT FIXTURES ABOVE THE REAR STORAGE RACKS IN THE REAR FOOD STORAGE AREA.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED HEAVY CLUTTER IN THE REAR STORAGE CLOSET. INSTRUCTED TO REMOVE UNECCESSARY ITEMS AND RE-ORGANIZE CLOSET TO ALLOW ROUTINE CLEANING AND PREVENT PEST/RODENT HARBORAGE.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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