✕
3658 Fit Dance
December 12, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings10
- critical findings3
Failed findings
-
handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: MUST PROVIDE HAND WASHING SIGNS AT HAND SINKS IN PREP AND DISH WASHING AREAS.
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
-
cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER TEMPERATURE OF A ASSORTED VARIETY OF TCS FOODS 5-16 OZ.BOTTLES OF HERBAL ALOE CONCENTRATE JUICES RANGING FROM 74.5F-75.0F ON COUNTER TOP.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. APPX.80 OZ.$175.(PRIORITY 7-38-005)
-
food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: MUST DATE MARK TCS READY TO EAT FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.(PRIORITY FOUNDATION-NO CITATION ISSUED)
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED NO PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS ON SITE TO VIEW.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
-
Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED INCORRECT CHEMICAL TEST KIT FOR CHECKING SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE (CHLORINE) AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST REPAIR OR REPLACE LOOSE WALL BASE NEXT TO REFRIGERATOR. • MUST CLEAN DEBRIS BUILD UP FROM FLOOR DRAIN UNDER FRONT 3- COMP SINK. • MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST PROVIDE END CAPS ON LIGHT SHIELDS IN REAR PREP AREA.
-
All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on May 8, 2017: 9 findings appeared for the first time. 1 finding recurred.
Browse this restaurant's inspections
More restaurants in Avondale
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.