4 Yolks

January 24, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: INSTRUCTED TO INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH SOAP AND HAND DRYING DEVICE OR PAPER TOWELS FOR THE FRONT PREP STATION. CRITICAL VIOLATION 7-38-030.NO CITATION ISSUED.
    code 11Priority
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: 3 COMPARTMENT SINK NOT MAINTAINED SLOW DRAINING;PIPES LEAKING. MUST REPAIR PER CITY CODE. SERIOUS VIOLATION 7-38-030.NO CITATION ISSUED.
    code 24
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: PROVIDE VISIBLE BACKFLOW PREVENTION DEVICES FOR THE ICE MAKER AND COFFEE STATION.EXPOSED HANDSINK IN THE KITCHEN IS SLOW DRAINING AND LEAKING AT DRAIN PIPE MUST REPAIR.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE AND MAINTAIN VISIBLE THERMOMETERS INSIDE ALL COOLERS,FREEZERS.
    code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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