5 Boroughs Pizza

March 24, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: NOTED THE FOLLOWING PREVIOUS MINOR VIOLATIONS FROM REPORT #1445253 DATED 10/6/2014 NOT CORRECTED:-#30) MUST LABEL ALL BULK FOOD STORAGE CONTAINERS.#33)DETAIL CLEAN THE INTERIOR AND TOP OF THE 1 DOOR FREEZER, DRY STORAGE RACKS NEAR THE OVEN AND REAR STORAGE CLOSET, PREP TABLES, AND FOOD STORAGE CONTAINERS.#34) DETAIL CLEAN THE GREASE AND FOOD DEBRIS ON THE FLOOR ESPECIALLY UNDER THE COOKING EQUIPMENT. REGROUT THE FLOOR TILES WHERE NEEDED IN THE FOOD PREP AREA.#41)REMOVE OR STORE UNNECESSARY ARTICLES OFF OF THE FLOOR IN THE BASEMENT. INSTRUCTED TO CORRECT ALL ABOVE VIOLATIONS. CITATION ISSUED FOR VIOLATION #7-090
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: NOTED ASSORTED ITEMS INSIDE COOLERS NOT PROPERLY LABELED. INSTRUCTED TO LABEL ALL FOOD ITEMS INCLUDING BULK ITEMS WITH PRODUCT NAME, PREPARED BY DATE AND/OR USE BY DATE.
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN FLOORS THROUGH OUT ESPECIALLY AROUND COOKING STOVE EMBEDDED WITH GREASE AND BEHIND THE ICE MACHINE.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED DUST ACCUMULATION ON FANS INSIDE THE 2 DOOR REFRIGERATION. INSTRUCTED TO CLEAN AND MAINTAIN. ALSO NOTED FOOD ITEMS INSIDE REFRIGERATION UNITS IN GROCERY BAGS. INSTRUCTED TO STORE ALL FOOD ITEMS IN APPROPRIATE FOOD GRADE BAGS.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED CLUTTER AT THE BASEMENT FOOD STORAGE. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass on October 6, 2014: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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