5 Stars Mini Mart

August 13, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST APPLY A SEALANT ON ALL RAW WOOD SURFACES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN ALL COOLERS,FREEZER,SINKS AND WINDOW SEAL TO REMOVE DEBRIS AND DUST.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: NOTED SOME FLOOR TILES CRACKED AND DAMAGED THROUGH OUT PREMISES ALSO INSIDE THE WALK IN COOLER. MUST REPAIR AND MAINTAIN SMOOTH AND EASLIY CLEANABLE. ALSO MUST CLEAN FLOOR DRAIN AT THE 3 COMP SINK
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS BEHIND THE FOOD PREP AREA MUST BE SMOOTH AND EASILY CLEANABLE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVER DRIP PAN LEAKING INSIDE DELI COOLER. MUST REPAIR AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Fail on August 7, 2014: 5 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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