✓
5 Stars Mini Mart
August 13, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense Re-Inspection
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST APPLY A SEALANT ON ALL RAW WOOD SURFACES.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN ALL COOLERS,FREEZER,SINKS AND WINDOW SEAL TO REMOVE DEBRIS AND DUST.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: NOTED SOME FLOOR TILES CRACKED AND DAMAGED THROUGH OUT PREMISES ALSO INSIDE THE WALK IN COOLER. MUST REPAIR AND MAINTAIN SMOOTH AND EASLIY CLEANABLE. ALSO MUST CLEAN FLOOR DRAIN AT THE 3 COMP SINK
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS BEHIND THE FOOD PREP AREA MUST BE SMOOTH AND EASILY CLEANABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVER DRIP PAN LEAKING INSIDE DELI COOLER. MUST REPAIR AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on August 7, 2014: 5 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.