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53Rd Food Mart, Inc

May 21, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CARDBOARD ON STORAGE SHELVES REAR, INSTRUCTED TO REMOVE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED EXCESSIVE ICE AT THE ICE CREAM FREEZER, INSTRUCTED TO DEFROST AND CLEAN. ALSO OBSERVED THE FOLLOWING NOT CLEAN REAR COOLER,HOT HOLDING UNIT FOR BEEF, AND NACHO CHEESE, INSTRUCTED TO CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED WATER ON FLOOR IN FRONT COOLER/FREEZERS, INSTRUCTED TO REMOVE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WATER DAMAGED CEILING TILES IN EMPLOYEE RESTROOM, INSTRUCTED TO REPLACE.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER IN REAR RESTROOM, AND STORAGE AREA, INSTRUCTED TO ORGANIZE AND REMOVE ANY ITEMS NOT BEING USED.
code 41

What changed since the previous inspection?

Compared with Pass on March 6, 2013: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.