676 Restaurant/Main Kitchen

August 15, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED PINK/BLACK SLIME AND DIRT BUILD UP INSIDE ICE MACHINES UPPER PORTIONS ALSO OBSERVED READY TO EAT FOODS (PASTRIES, EGGS, SAUSAGE, ETC.) NOT PROTECTED WHILE IN SERVICE, NO SNEEZE GUARDS OR PROTECTIVE BARRIER AT SELF SERVICE AREAS. INSTRUCTED MANAGER TO CLEAN AND SANITIZE INTERIOR OF ICE MACHINES AND PROVIDE SNEEZE GUARDS/PROTECTIVE BARRIERS FOR ALL READY TO EAT FOODS AT SELF SERVICE AREAS. ALL ICE INSIDE ICE MACHINES VOUNTARILLY DISCARDED AT THIS TIME. SERIOUS VIOLATION 7-38-005(A). CITATION ISSUED.
    code 16
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PREP AREA REACH IN COOLER (JAM COOLER) DOOR RUBBER GASKET RIPPED. MUST REPAIR/REPLACE DAMAGED DOOR RUBBER GASKET.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED DUST BUILD UP ON PREP AREA CEILING LIGHT COVERS. MUST CLEAN CEILING LIGHT COVERS AND MAINTAIN.
    code 35
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST PROVIDE CLEAN CONTAINER FOR ICE SCOOP BY YOGURT STORAGE AREA AT FRONT PREP AREA.
    code 43

What changed since the previous inspection?

Compared with Pass on September 14, 2015: 4 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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