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6978 Soul Food
May 21, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: IN USE LOW TEMP DISH MACHINE NOT SANITIZING DISHES AND UTENSILS. NO CHEMICAL IS GOING THRU MACHINE FOR SANITIZING. MACHINE TESTED THREE OR MORE TIMES WITH TEST STRIPS. MUST HAVE MACHINE AND CHEMICAL LINES SERVICED TO SANITIZE DISHES AND UTENSILS. MACHINE TAGGED AT THIS TIME; INSTRUCTED NOT TO USE UNTIL MACHINE IS REINSPECTED BY CDPH AND DO NOT REMOVE TAG. FAX A LETTER TO 312 746-4240 REQUESTING TAG REMOVAL IF UNIT IS REPAIRED PRIOR TO RE INSPECTION NEXT WEEK. CRITICAL CITATION ISSUED: 7-38-030
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPLACE STAINED CUTTING BOARDS, AND RUSTY WIRE SHELVES INSIDE COOLERS AND FREEZERS
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPLACE MISSING STAINED CEILING TILE IN AREAS WHERE NEEDED
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS INSIDE ALL COOLERS
What changed since the previous inspection?
Compared with No Entry on March 18, 2013: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.