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7-Eleven

December 5, 2014 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FOUND THE WALK IN COOLER NOT ABLE TO MAINTAIN THE REQUIRED TEMPERATURE OF 40F OR LESS. AMBIENT TEMPERATURE PER THE COOLER'S FRONT THERMOMETER, 52.0F AND PER MY THERMOMETER 51.5F. INSTRUCTED TO HAVE THE UNIT FIXED SO THAT IT HOLDS A TEMPERATURE OF 40F OR LOWER. CRITICAL VIOLATION 7-38-005(A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND 7 CARTONS OF EGGS AND 60 GALLONS, 13 1/2 GALLONS, 11 QUARTS, 19 PINTS OF MILK; 14 QUARTS AND 8 PINTS OF HALF AND HALF; 4 QUARTS OF EGGNOG AND 3 QUARTS OF CUSTARD STORED IN THE WALK IN COOLER AT IMPROPER TEMPERATURES. TEMPERATURES RANGED FROM 51.0F-52.6F. INSTRUCTED TO STORE COLD POTENTIALLY HAZARDOUS FOODS AT 40F OR LOWER AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A)
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO REMOVE THE EXCESS ICE BUILD UP IN THE CHEST ICE CREAM FREEZER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN THE INTERIOR OF THE CABINETS AND SHELVES IN FRONT OF STORE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS, IN THE WALK IN COOLER AND REAR OF STORE. • INSTRUCTED TO ELEVATE ALL STOCK ITEMS AT LEAST 6" OFF THE FLOOR IN THE WALK IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE VENT ABOVE THE 3-COMPARTMENT SINK. REMOVE DIRT/DUST AND SPIDER WEBS.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE TO THE TOILET ROOM DOOR AND MAINTAIN.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO PROVIDE A DRAIN BOARD TO 3-COMPARTMENT SINK.
code 38

What changed since the previous inspection?

Compared with Pass on December 6, 2013: 5 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.