Cooked?✓
7- Eleven
June 13, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN INSIDE DISPENSER OF CHILI AND CHEESE HOT HOLD UNITS WITH OLD FOOD DEBRIS AND DIRT.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: NOTED CRACKS AND UNFINISHED FLOORS AT THE BASEMENT FOOD STORAGE AREA. INSTRUCTED TO REPAIR AND MAINTAIN SMOOTH EASY CLEAN TO FLOORS.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED CUSTOMERS GOING BEHIND COUNTER (FOOD PREP AREA) TO USE MICRO WAVE FOR FOOD PURCHASED FROM PREMISE. INSTRUCTED TO PROVIDE A BARRIER BETWEEN THE FOOD PREP AREA AND CUSTOMER AREA.
What changed since the previous inspection?
Compared with Pass on October 21, 2013: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Near North Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.