✕
7-Eleven
July 20, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FRONT ENTRANCE DOOR WITH A 1/2 AN INCH GAP IN BETWEEN THE GLASS DOORS. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOOR.CITATION ISSUED SERIOUS, 7-38-020.
-
hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED FOOD MANAGER ON SITE AT THE TIME OF INSPECTION,WHILE SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS HOT DOG, TAQUITOS, CHEESEBURGER, MILK. CITATION ISSUED SERIOUS. MANAGER SHOWED UP IN THE STORE AT 9:50AM WHILE I'M STILL WRITING THE REPORT.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN IN DETAIL THE FLOOR ALONG THE WALL BASE ALL CORNER, UNDER AND BEHIND THE 3 COMPARTMENT SINK, UNDER AND BEHIND THE WIRE RACK SHELVING AND PALLETS INSIDE THE WALK IN COOLER, STORAGE ROOM AND OFFICE/STORAGE ROOM, UNDERNEATH ALL THE CABINETS IN THE FRONT COUNTER AND MAINTAIN. MUST ELEVATE ALL STOCKS 6"OFF THE FLOOR INSIDE THE OFFICE/STORAGE ROOM AND SMALL STORAGE ROOM. USE REGULAR PALLET,NOT SODA CRATE TO PREVENT RODENT/INSECTS HARBORAGE AND HAVE AN EASY ACCESS IN CLEANING THE FLOOR.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: PEELING PAINT ON THE WALLS BY THE MOP SINK. MUST SCRAPE PEELING PAINT AND REPAINT.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETER INSIDE THE 2 DOOR REACH IN FREEZER AND WALK IN COOLER BY THE MILK SECTION AND MUST BE VISIBLE.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST DISCARD ALL EMPTY BOXES, OLD SHELVINGS IN THE REAR AREA BY THE OFFICE/STORAGE ROOM TO PREVENT RODENT/INSECTS HARBORAGE.
Browse this restaurant's inspections
More restaurants in Lincoln Square
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.