7-Eleven

May 25, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL DRINK SPOUT DISPENSERS AT ALL FOUNTAIN DRINK MACHINES TO REMOVE SYRUP DRINK SPILLS AND SPLASHES. AT SAME ABOVE MENTIONED AREA MUST CLEAN AND SANITIZE THE ENTIRE COUNTER TOP AT BOTH SIDES AND UNDER THE DRINK MACHINES TO REMOVE SPILLS AND STAINS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN AND SANITIZE FLOOR IN THE RESTROOM. ALSO MUST REPAIR FLOOR TILES AROUNG THE ENTIRE TOILET BOWL AND IN FRONT OF THE REAR EXIT DOOR. FOUND ABOVE IN POOR REPAIR (MISSING TILES/BROKEN TILES/RUSTED AROUND TOILET BOWL).ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST BETTER ORGANIZE AND DECLUTTER MOST REAR SMALL STORAGE ROOM SO AS TO HAVE ALL ITEMS 6 INCHES OFF THE FLOOR AT ALL TIMES.
    code 41

What changed since the previous inspection?

Compared with Pass on July 22, 2014: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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