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7 Eleven
March 23, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOUND PRE-PACKAGED DELI MEATS IN COLD HOLDING UNIT THAT WERE OUTDATED (SELL BY DATES VERY BETWEEN 3/5-3/16/11). INSTRUCTED TO REMOVE PRODUCTS FROM SHELF & PROPERLY DISPOSE OF. (WEIGHT AMT.=2 POUNDS WITH TOTAL OF $15.10). All food should be properly protected from contamination during storage, preparation, display, service, and transportation.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NO LOG BOOK OR ANY SERVICE REPORTS OF A LICENSED PEST CONTROL CO. AVAILABLE AT THIS VISIT, FOR INSPECTOR'S PERUSAL. MUST PROVIDE & MAKE AVAILABLE AT ALL TIMES. All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: WALK-IN COOLER FLOORS MUST BE FREE DEBRIS/CLUTTER. ALL STOCK MUST BE ELEVATED OF THE FLOOR. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
What changed since the previous inspection?
Compared with Pass on July 27, 2010: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.