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7 Eleven

September 5, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN ALL DIRTY SURFACES IN BOTH WASHROOMS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN FLOORS UNDER ALL SHELVING UNITS,UNDER SINKS,IN WASHROOMS AND UNDER THE SODA DISPENSER SYRUP RACK.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR WALL ALONG THE RIGHT SIDE OF THE MOP SINK AND UNDER THE 2 COMPARTMENT SINK AND REPLACE WORN COVING.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A HAND SINK IN THE COFFEE PREP AREA. MUST REPAIR THE HANDLE AT THE TOILET BOWL IN THE WOMENS WASHROOM.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST PROVIDE ADDITIONAL STORAGE SHELVES TO STORE ALL ITEMS 6 INCHES OFF THE FLOOR. MUST ORGANIZE CLUTTER THROUGHOUT PREMISES.
code 41

What changed since the previous inspection?

Compared with Pass on December 9, 2013: 2 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.