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7 Eleven

April 10, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FRONT LINE REACH IN COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 63.5 F, FOUND CHICKEN TAQUITOS AND HOT DOGS HELD INSIDE COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN COOLER, AMBIENT AIR TEMPERATURE MUST BE 40 F OR BELOW. CRITICAL VIOLATION 7-38-005(A).
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS HELD AT AT IMPROPER TEMPERATURES BETWEEN 60 F AND 60.9 F- BEEF TACO AND CHEESE TAQUITOS, STEAK AND CHEESE TAQUITOS AND BEEF HOT DOGS. ALL POTENTAILLY HAZARDOUS FOODS VOLUNTARILLY DISCARDED AT THIS TIME. INSTRUCTED MANAGER ALL POTENTIALLY HAZARDOUS FOODS MUST BE HELDA T 40 F OR BELOW IF HELD COLD. CRITICAL VIOLATION 7-38-005(A).
code 3Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY OF CHICAGO CERTIFIED FOOD HANDLER CERTIFICATE POSTED ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE HANDLED (BEEF HOT DOGS, STEAK TAQUITOS, ETC.). INSTRUCTED MANAGER TO A CITY OF CHICAGO CERTIFIED MANAGER WITH ORIGINAL CERTIFICATE MUST BE POSTED ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE HANDLED. SERIOUS VIOLATION 7-38-012.
code 21
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED ACCUMULATED FOOD/DUST BUILD UP ON FLOOR ALONG WALLS/UNDER AND AROUND SLURPEE MACHINES. MUST CLEAN FLOOR THROUGHOUT AND MAINTAIN.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: 3-COMPARTMENT SINK PIPE DRAINING SLOWLY. INSTRUCTED MANAGER TO MAINTAIN SINK.
code 38

What changed since the previous inspection?

Compared with Pass on May 30, 2013: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.