✓!
7-Eleven
March 3, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
-
certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: IMPROPER TEMPERATURE OF THE PREP COOLER. AT 64F-63F. INSTRUCTED MANAGER THAT ALL COOLERS MUST MAINTAIN A TEMPERATURE OF 40F OR BELOW. TAGGED THE PREP COOLER "HELD FOR INSPECTION". INSTRUCTED NOT TO REMOVE THE TAG. CITATION ISSUED CRITICAL 7-38-005(A). PREP COOLER AT 39.8F AT THIS TIME,3/4/15. REMOVED THE TAG HELD FOR INSPECTION. COOLER WAS REPAIRED AT 11:00PM 3/3/15 RECEIPT FROM FACILITY MANAGEMENT TECHNICIAN ON SITE.
-
sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: IMPROPER TEMPERATURE OF COLD FOODS INSIDE THE PREP COOLER. SUCH AS THE HOT DOG AT 65.1F, JUMBO HOT DOG AT 60.0F, TAQUITOS AT 54.9F. INSTRUCTED MANAGER THAT ALL COLD FOODS MUST MAINTAIN A TEMPERATURE OF 40F OR BELOW DURING STORAGE INSIDE THE PREP COOLER. CITATION ISSUED CRITICAL 7-38-005(A). MANAGER DISCARDED THE SAID PRODUCT WORTH $32.OO , TOTAL 10 LBS.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTALL A SPLASH GUARD ON THE EXPOSED HAND SINK IN THE FRONT PREP AREA.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR IN FRONT OF THE 3 COMPARTMENT SINK NEEDS DETAIL CLEANING. REMOVE ALL THE EMPTY BOXES AND CLEAN THE SAID AREA. ALSO FLOOR UNDER THE WIRE RACK SHELVINGS INSIDE THE WALK IN COOLER NEEDS DETAIL CLEANING.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST SEAL THE GAP AROUND TEH CONDUIT AND TUBINGS IN THE STORAGE ROOM AND REPLACE STAINED CEILING TILES BY THE MILK AND JUICE COOLER.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE MISSING LIGHT SHIELD IN FRONT OF THE REACH IN FREEZER IN THE STORAGE ROOM.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: EMPLOYEE HANDLING FOODS MUST WEAR A HAIR RESTRAINT TO CONFINE THE HAIR.
What changed since the previous inspection?
Compared with Pass w/ Conditions on February 19, 2014: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Near North Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.