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7-Eleven

December 15, 2023 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO SOAP AT HAND WASHING SINK LOCATED AT FRONT PREP AREA. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED. EMPLOYEE PROVIDED BAR SOAP AT HAND SINK DURING INSPECTION.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED(PIZZA, WINGS). INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
code 2Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: INSTRUCTED TO CLEAN PINK MINERAL SUBSTANCE INSIDE OF ICE DISPENSER AT SODA MACHINE AND DISPENSERS AT THE LATTE MACHINE.
code 16
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED HOTDOGS AT IMPROPER HOT HOLDING TEMPERATURE AT 100F AT HOT HOLDING UNIT. OBSERVED TAQUITO TACO MEAT WITH CHEESE AND TAQUITO BUFFALO CHICKEN AT HOT HOLDING UNIT RANGING FROM 96F-100F. TCS FOODS MUST BE HELD AT 135F OR ABOVE. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED. FOOD DISCARDED VOLUNTARILY BY EMPLOYEE. FOOD WEIGHING APPROXIMATELY 10 LBS AT A COST OF $50.00.
code 21
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: INSTRUCTED TO PROVIDE EQUIPMENT THERMOMETER IN GRAB AND GO COOLER.
code 36
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO COLD FAUCET HANDLE AT 3-COMPARTMENT SINK AND NO COLD WATER. MUST PROVIDE HANDLE AND COLD RUNNING WATER AT 3-COMPARTMENT SINK. OBSERVED HAND SINK IN DISH WASHING AREA PULLED OFF OF WALL. INSTRUCTED TO PROPERLY SEAL. OBSERVED MINOR LEAK AT 3-COMPARTMENT SINK FAUCET HEAD WHEN WATER IS RUNNING. MUST REPAIR.
code 51
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES. MUST PROVIDE.
code 57
Summary Report Displayed And Visible To The Public

Inspector note: SUMMARY REPORT NOT POSTED VISIBLE TO THE PUBLIC FROM LAST INSPECTION ON 12/3/2019, REPORT #2352587. MUST POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-010(B). CITATION ISSUED.
code 61

What changed since the previous inspection?

Compared with Pass on December 3, 2019: 8 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.