7-Eleven

January 16, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED FOOD HANDLER DUMP COFFEE IN HAND WASHING SINK LOCATED IN FRONT FOOD PREPARATION AREA. ALSO NOTED FOOD HANDLER RINSE PIZZA CUTTER AT SAME HANDWASHING SINK. HANDWASHING SINKS MAY NOT BE USED FOR PURPOSES OTHER THAN HANDWASHING . INSTRUCTED TO PROVIDE FOOD PREPARATION SINK IN FRONT FOOD PREPARATION AREA. PRIORITY FOUNDATION VIOLATION.7-38-030(C). CITATION ISSUED. • FOUND HANDWASHING SINK WATER TEMPERATURE AT 131 F LOCATED IN EMPLOYEE WASHROOM. A HAND WASHING SINK SHALL HAVE A MAXIMUM HOT WATER TEMPERATURE OF 120 F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION CONSOLIDATED WITH ABOVE VIOLATION.
    code 10Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: FOUND NO THERMOMETER IN FRONT REACH IN COOLER LOCATED BOTTOM LEFT OF HAND WASHING SINK. INSTRUCTED TO PROVIDE.
    code 36
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND HANDWASHING SINK LOCATED NEXT TO 3 COMPARTMENT SINK PROFUSELY LEAKING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    code 51

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 10, 2018: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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