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7-Eleven

November 27, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN ALL NOZZLES AT ALL FOUNTAIN DRINK AND FLAVORED COFFEE DISNPENSING MACHINES LOCATED IN THE BACK OF THE STORE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REMOVE ALL DIRT AND FOOD DEBRIS FROM CORNERS AT THE FRONT OF THE STORE ENTRANCE AREA. MUST ALSO CLEAN INTERIOR FLOOR OF 3DR FREEZER ADJACENT TO WALK-IN COOLER.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST DECLUTTER AREA AROUND OFFICE SPACE.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL FOOD PREP STAFF MUST WEAR HAIR RESTRAINTS AT ALL TIMES.
code 42

What changed since the previous inspection?

Compared with Pass on August 24, 2010: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.