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701 Bar And Grill

July 2, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings5
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.14// NOTED NO HANDWASH SIGNAGE AT FRONT AND REAR BAR HANDSINKS. INSTRUCTED TO PROVIDE.
code 10Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.12// NOTED CUTTING BOARDS AT KITCHEN PREP COOLER WITH STAINS AND DEEP CUTS. INSTRUCTED TO DEEP CLEAN AND RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE BY SANDING AND RESEALING OR REPLACE AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C)// NOTED ENCRUSTED GREASE AND FOOD DEBRIS ON THE BOTTOM COMPARTMENT OF THE AIR FRYER. INSTRUCTED TO DEEP CLEAN, SANITIZE AND MAINTAIN.
code 49
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: 5-501.115// NOTED WOOD, CONSTRUCTION MATERIALS ON THE GROUND OF THE ENCLOSED AREA AND A PILE OF BRANCHES AND LEAVES ON THE GROUND NEAR BUSINESS/RESIDENTAL REAR EXIT. INSTRUCTED TO MAINTAIN ALL AREAS.
code 54
All Food Employees Have Food Handler Training

Inspector note: 2-102.13// NOTED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.
code 57

What changed since the previous inspection?

Compared with Fail on June 24, 2025: 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.