✓

88 Marketplace

September 28, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings9
critical findings0

Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: BAKERY GOODS THAT ARE PREPACKAGED FOR SALE MUST HAVE PROPER LABELING. INSTRUCTED TO CORRECT AND MAINTAIN.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: ICE MACHINES IN NEED OF CLEANING TO REMOVE ANY DEBRIS. INSTRUCTED TO CORRECT AND MAINTAIN.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: SPONGES MUST BE REPLACED REGULARLY TO ELIMINATE ANY AND ALL BACTERIA BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN. • ALL WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN.
code 41
In-Use Utensils: Properly Stored

Inspector note: ALL MULTI USE UTENSILS MUST BE STORED IN A CLEAN SANITIZED CONTAINER WHEN NOT IN USE. INSTRUCTED TO CORRECT AND MAINTAIN.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: NEW CUTTING BOARDS NEEDED IN MEAT, FISH, AND DIMSUM AREAS. INSTRUCTED TO REPLACE AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: THE COOKING EQUIPMENT IN DIMSUM AND BOW RESTAURANTS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD DEBRIS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. • INTERIOR OF REACH IN FREEZERS AND COOLERS IN FOOD STANDS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: LEAK AT 1 COMP PREP SINK IN BAKERY AREA. INSTRUCTED TO CORRECT AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS IN VARIOUS AREA OF THE GROCERY SALES FLOOR IN NEED OF DETAIL CLEANING, SEAFOOD AREA FLOORS IN NEED OF DRYING, FOOD AREAS IN NEED OF CLEANING UNDER AND AROUND ALL EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: LIGHTING IN FOOD BACK ROOM AREAS IN NEED OF BRIGHTER LIGHTS. INSTRUCTED TO CORRECT AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 9, 2021: 8 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Armour Square

See every restaurant in Armour Square →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.