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A & G Fresh Market

August 11, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOOD NOT PROTECTED DURING DISPLAY AND STORAGE,SERIOUS VIOLATION ,CITATION ISSUED, FOUND DIFFERENT KINDS OF PASTRIES INSIDE THE DISPLAY CABINET WITH 5 LIVE FLIES-HOUSE FLIES ON TOP OF THE PASTRIES-DONUTS,CHARROS,PAN DULCE,PAN REGULAR,MARRANITOS,CONCHAS-200PCS $150;MANAGER DISCARDED THE PASTRIES
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND 20 LIVE FLIES-HOUSE FLIES OUSIDE THE PASTRY CABINET -2 DOORS;SERIOUS VIOLATION,CITATION ISSUED;PEST CONTROL COMPANY ARRIVED FOR SERVICE,FOOD INSIDE THE CABINET WERE DISCARDED AS DESCRIBED IN VIOLATION # 16;INSTRUCTED TO ELIMINATE FLIES IN THE STORE
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #156639,DATED 09-03-09;VIOLATION#38 ENTRANCE AND EXIT DOORS WITH WORN OUT STRIP BETWEEN DOORS ,MUST BE REPLACED,MUST SEAL DOORS;INSTRUCTED TO SEAL ALL DOORS TO PREVENT ANY INSECTS,RODENTS FROM ENTERING;GIVEN 5 DAYS 08-18-10 TO CORRECT THE VIOLATION
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. RACKS IN DISPLAY COOLER FOR CHEESE AND DELI MEAT UNCLEAN ,MUST CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. STANDING WATER IN PRODUCE WALK IN COOLER AND FRONT BASEMENT MUST KEEP DRY ,CLEAN AND MAINTAIN
code 34

What changed since the previous inspection?

Compared with Pass on February 19, 2010: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.