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A & M Food And Deli

March 9, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings8
critical findings2

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: AN ADDITIONAL EXPOSED HANDWASHING SINK IS NEEDED NEAR TO THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO INSTALL. CRITICAL VIOLATION 7-38-030.
code 11Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: NO COOKING OR HOT HOLDING EQUIPMENT INSTALLED AT THIS TIME. PREMISES PLANS TO COOK AND SERVE NACHOS AND ITALIAN BEEF. MUST INSTALL COOKING AND HOT HOLDING EQUIPMENT. CRITICAL VIOLATION 7-38-005A.
code 2Priority
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: NO CHEMICAL TEST STRIPS PROVIDED TO MEASURE THE SANITIZER CONCENTRATION. MUST PROVIDE. SERIOUS VIOLATION 7-38-030.
code 22
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS MUST BE SMOOTH AND EASILY CLEANABLE. REMOVE PATCHES OF ROUGH CONCRETE FROM THE FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL THE OPENING AT THE CORNER OF THE WALL NEXT TO THE HOT WATER HEATER. SCRAPE AND REPAINT THE CHIPPED PAINT ON THE WALL NEXT TO THE 3 COMPARTMENT SINK.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: ONE OF THE LIGHT FIXTURES IN THE FOOD PREP AREA IS NOT WORKING. MUST REPAIR.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE A WORKING VENTILATION FAN FOR THE WASHROOM.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE A METAL STEM PROBE THERMOMETER TO TAKE FOOD TEMPERATURES.
code 40

What changed since the previous inspection?

Compared with Not Ready on January 26, 2018: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.