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Abe's And Tommie's Carryout
August 20, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN ALL COOLERS(DOORS-GASKETS),DEEP FRYERS INSIDE/OUTSIDE, PREP TABLES UNDER PREP TABLES LEGS AND SHELVES, TOP OF GREASE TRAP, UNDER FRONT COUNTER AND STORAGE SHELVES AND UNDERNEATH THEM.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS THRIUGHOUT AND INCLUDE ALL CORNERS, UNDER AND BEHIND ALL EQUIPTMENT THROUGHOUT.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: CLEAN ALL THE VENTS THROUGHOUT PREMISES HAD DUST BUILDUP ON THEM.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE THERMOMETERS TO THE TWO DOOR COOLER.
What changed since the previous inspection?
Compared with Pass on November 7, 2012: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.