Abiha Fish & Chicken Sub

February 9, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: (1) REACH-IN COOLER IN THE PREP AREA,AIR TEMPERATURE READING 52.9F,INSTRUCTED BTO REPAIR5 COOLER,CRITICAL VIOLATION 7-38-005(A)
    code 2Priority
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: MUST PROVIDE A OUTSIDE METAL GARBAGE DUMPSTER FOR THE ABOVE PREMISES,SERIOUS VIOLATION 7-38-020
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR ONE HANDLE ON THE 2 DOOR REACH -IN COOLER IN REAR OF PREMISES
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN THE FLOORS THROUGHOUT PREMISES,ALONG WALL BASE AND CORNERS
    code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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