✕
Ab's Jerk
April 29, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings11
- critical findings1
Failed findings
-
certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: 2-101.11 OBSERVED NO ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED NOR A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (CHICKEN) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WITH AN ORIGINAL/VALID CERTIFICATE POSTED AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
-
food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: 3-501.17 OBSERVED READY TO EAT TCS FOODS (CHICKEN, SALMON) IN THE REFRIGERATOR AND HELD FOR OVER 24 HOURS WITHOUT DISCARD DATE LABELS. INSTRUCTED TO PROVIDE DISCARD DATE LABELS FOR ALL READY TO EAT FOODS THAT ARE HELD IN THE REFRIGERATOR FOR MORE THAN 24 HOURS. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 6-501.111 OBSERVED NO UP TO DATE PEST CONTROL LOGBOOK ON SITE. INSTRUCTED TO PROVIDE A PEST CONTROL LOGBOOK WITH AN UP-TO-DATE PEST CONTROL SERVICE FROM A STATE LICENSE PEST CONTROL COMPANY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C). • 6-202.15 OBSERVED THE FRONT AND REAR DOORS OPEN WITHOUT ADEQUATE SCREENING. INSTRUCTED TO KEEP BOTH DOORS CLOSED OR PROVIDE ADEQUATE SCREENS FOR THE DOORS WHILE OPENED.
-
Contamination Prevented During Food Preparation, Storage & DisplayInspector note: 3-305.14 OBSERVED A SMOKER PLACED IN THE OUTSIDE BACK PARKING LOT OF THE FACILITY AND THE FACILITY SMOKING TCS FOODS IN THE SMOKER. INSTRUCTED TO REMOVE SMOKER AND ONLY COOK ALL FOODS INSIDE OF THE FACILITY ONLY AND AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
-
Personal CleanlinessInspector note: 2-402.11 OBSERVED THE MALE FOOD HANDLER WITH A BEARD AND WITHOUT A BEARD GUARD. INSTRUCTED TO PROVIDE AT ALL TIMES.
-
Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: 4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-501.12 OBSERVED FLOORS THROUGHOUT THE REAR, UTILITY CLOSET AND FOOD PREP AREA WITH ACCUMULATED DIRT DEBRIS. INSTRUCTED TO CLEAN.
-
All Food Employees Have Food Handler TrainingInspector note: 2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATES AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT AND PROVIDE AT ALL TIMES.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT FOR ALL FOOD SERVICE SANITATION MANAGERS.
-
Summary Report Displayed And Visible To The PublicInspector note: 8-304.11 OBSERVED NO MOST RECENT INSPECTION REPORT SUMMARY POSTED FOR THE PUBLIC'S VIEW. INSTRUCTED TO ALWAYS POST THE MOST RECENT INSPECTION REPORT SUMMARY FOR THE PUBLIC'S VIEW AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-42-010(B).
What changed since the previous inspection?
Compared with Pass on September 18, 2025: 11 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in South Chicago
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.