Ace Bakery

October 17, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings8
  • critical findings0

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Failed findings

  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: NO INTERNAL NOR EXTERNAL THERMOMETER FOR THE 3-DOOR REFRIGERATOR IN THE MIDDLE PREP AREA. INSTRUCTED TO PROVIDE A THERMOMETER AND MAINTAIN.
    code 36
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: DETERGENT AND SANITIZER HOSE ON REAR 3-COMPARTMENT SINK SITS IN THE BOTTOM OF THE COMPARTMENTS. INSTRUCTED TO HAVE HOSE SHORTENED SO IT DOES NOT CONTAMINATE NOR CAUSE BACK SIPHONAGE. MAINTAIN SAME.
    code 39
  • Personal Cleanliness
    Inspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO HAVE ALL FOOD HANDLERS OR ANY PERSONS IN THE FOOD PREP AREAS WEAR A HAIR RESTRAINT. MAINTAIN SAME.
    code 40
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: WIPING CLOTHES IMPROPERLY STORED ON THE PREP TABLES, INSTRUCTED TO PROPERLY STORE IN SANITIZING SOLUTIONS (SANITIZER MUST BE AT THE REQUIRED PPM)WHEN NOT IN USE. MAINTAIN SAME.
    code 41
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: THE FAUCET ON THE FRONT 3-COMPARTMENT SINK LEAKS AT THE BASE. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS IN THE CORNERS, ALONG THE WALLBASE AND UNDER/AROUND THE HEAVY EQUIPMENT WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS THROUGHOUT. • MOPS STORED IN MOP BUCKET. INSTRUCTED TO STORE HANGING UP FOR PROPER AIR DRYING. MAINTAIN SAME.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: LIGHT SHIELDS MISSING FROM VARIOUS LIGHTS IN THE REAR AND FRONT PREP AREAS. INSTRUCTED TO PROVIDE LIGHT SHIELDS AND MAINTAIN.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: SEVERAL FOOD HANDLER'S CERTIFICATES EXPIRED AND A MALE EMPLOYEE WITHOUT ONE. INSTRUCTED TO HAVE FOOD HANDLERS TO OBTAIN AND MAINTAIN A VALID CERTIFICATE.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 14, 2023: 7 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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