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Ada's Market & Deli

April 21, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings6
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FACILITIES NOT MAINTAINING PROPER TEMPERATURE. REACH-IN COOLER AT 64.5 F. INSTRUCTED THTA ALL COOLERS MUJST MAINTAIN 40 F OR BELOW.
code 2Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: REAR EXIT DOOR AND FRONT SLIDING DOOR NOT RODENT PROOFED. INSTRUCTED TO REPAIR TO PREVENT RODENT AND INSECT ENTRY.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: EXPOSED HANDSINKS NOT MAINTAINED. INSTRUCTED TO INSTALL SHIELD BETWEEN EXPOSED HANDSINK AND THREE COMPARTMENT SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXHAUST IN BUTCHER AREA, WALK-IN COOLER FAN COVERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALL IN COMPRESSOR ROOM NOT SEALED OR MAINTAINED. INSTRUCTED TO SEAL BRICK WALL AROUND PIPES.
code 35
Food Handler Requirements Met

Inspector note: ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOD HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.
code 45

What changed since the previous inspection?

Compared with No Entry on February 25, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.