Adriatic

February 15, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: FOUND BOTH EXPOSED HAND SINKS IN PREP AREA WITHOUT SOAP AND PAPER TOWELS. EMPLOYEES ARE PREPARING FOOD. SOAP AND PAPER TOWELS WAS PROVIDED UPON MY REQUEST.INFORMATION GIVEN ON HAND WASHING CRITICAL VIOLATION:7-38-030 HOOOO77587-18
    code 12Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED EVIDENCE OF MICE DROPPINGS IN DIFFERENT LOCATION OF PREMISES: BEHIND COOLERS,ALONG WALL,UNDER AND ON TOP SHEL; ALSO IN SERVING STATION REAR AREA.(APPROX 30 OR MORE DROPPINGS). OUTER OPENINGS NOT PROTECTED: REAR EXIT DOOR NOT RODENT/INSECT PROOFED. INSTRUCTED TO REMOVE DROPPINGS,CLEAN AND SANITIZE AEREA. ALSO RODENT PROOF DOOR.SERIOUS VIOLATION:7-38-020 HOOOO77587-18
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR OF ICE MACHINE, MINERAL BUILD-UP
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOOR THROUGHOUT THE KITCHEN SPECIALLY UNDER AND AROUND COOKING EQUIPMENT(GREASE BUILD-UP).ALSO REMOVE FOOD STAINS UNDER SHELVES INSIDE THE WALK-IN COOLER.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REMOVE BROKEN LIGHT SHIELD UNDER THE HOOD ABOVE COOKING EQUIPMENT, PROVIDE LIGHT SHIELD WITH END CAPS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED A SHOWER FAUCET USED HAS A FAUCET TO RUN WATER TO A FLOOR DRAIN,WHICH IS USED HAS A MOP SINK(1ST FLOOR STORAGE)INSTRUCTED TO INSTALL A MOP SINK UNDER CITY PLUMBING CODE,ALSO PROVIDE A BACK FLOW PREVENTER AT SAID SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ADDITIONAL CLEANING IS NEEDED OUTSIDE GARBAGE AREA(PAPER,EMPTY DIRTY CONTAINERS CONSTRUCTION MATERIAL).ELEVATED ITEMS NEEDED
    code 41

What changed since the previous inspection?

Compared with Pass on May 14, 2010: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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