✓!

Afc Sushi @ Tony's Finer Foods

July 30, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings2

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012(A) NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO WRITTEN PROCEDURE FOR CLEANING WHEN A PATRON OR EMPLOYEE EXPERIENCES VOMITING AND/OR DIARRHEA. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    code 5Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: FOUND TCS FOODS AT IMPROPER TEMPERATURE INSIDE THE FRONT PREP COOLER AND DISPLAY COOLER. SALMON AT 46.0F, 1/2 POUND; TUNA AT 46.0F, 1/2 POUND, 15 CONTAINERS OF SALMON AND TUNA SUSHI TEMPERATURE RANGES AT 56F- 60F. INSTRUCTED MANAGER THAT ALL TCS FOODS MUST MAINTAIN A TEMPERATURE OF 41.0F OR BELOW DURING DISPLAY AND STORAGE. MANAGER DISCARDED THE SAID PRODUCT WORTH $142.03 AND TOTAL 16 POUND. COOLER TEMPERATURE AT 40.0F AND 28.8F. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    code 22
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: ALL READY TO EAT FOODS INSIDE THE PREP COOLER HAS NO PROPER LABEL AND DATE. INSTRUCTED TO PROPERLY LABEL AND DATE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
    code 23
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: ALL WIPING CLOTH FOR WIPING THE PREP TABLES AND CHOPPING BOARD MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 12, 2017: 5 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up