Cooked?✓
Afghan Kabob
April 29, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found several items without labels. Instructed operator must label all prepared foods and/or potentially hazardous foods with date. Must maintain.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Found sheet pans stored in the restroom storage closet. Instructed to remove and properly store inverted, and in a sanitary place. Must not have any food or food contact equipment, utensil, or cookware stored in the restroom. Found spoon inside rice steamer. Instructed must have utensils properly stored outside food containers, and in a separate, clean container. This violation was corrected during inspection. Must continue to maintain.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor tiles cracked or damaged in front of hand sink. Must repair and maintain.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Observed cracked light shield in kitchen. Observed light out in kitchen. Must repair (both) and maintain adequate lighting throughout.
What changed since the previous inspection?
Compared with Pass on September 22, 2015: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.