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African Food Palace
January 23, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings12
- critical findings2
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND WASHING SIGN AT HAND SINK IN DINING AREA MUST PROVIDE AND MAINTAIN.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED A GAP ALONG BOTTOM AND SIDE OF REAR DOOR MUST MAKE DOOR TIGHT FITTING.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: MUST PROVIDE A SPLASH GUARD IN BETWEEN PREP TABLE AND DRAINBOARD AT 3- COMPARTMENT SINK.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: MUST INVERT MULTI-USE UTENSILS ON ROLLING CARTS AND REAR STORAGE AREA,STORE HANDLES IN UPRIGHT POSITION ON STAINLESS STEEL UTENSILS.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED PITTED AND WORN CUTTING BOARDS IN PREP AND DRY STORAGE AREAS MUST REPAIR OR REPLACE. • OBSERVED PLASTIC GROCERY BAGS USED FOR FOOD STORAGE IN REACH IN FREEZER MUST ELIMINATE AND PROVIDE FOOD GRADE BAGS.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN FOOD DEBRIS BUILD UP FROM COUNTER UNDERNEATH MICROWAVE AND INTERIOR PARTS ON 2- DOOR REACH IN COOLER.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST REPAIR OR REPLACE HOLE IN WALLS IN DINING AREA,DAMAGED AND MISSING WALL TILES / BASES IN PREP AREA,TOILET ROOM AND DINING AREA.DAMAGED AND MISSING FLOOR TILES IN REAR STORAGE AREA. • MUST ELEVATE,REMOVE OR ORGANIZE MASSIVE ARTICLES IN BASEMENT AND REAR HALLWAY . • MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN BASEMENT ,PREP AREA,DRY FOOD STORAGE AREAS.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST PROVIDE VENTILATION IN TOILET ROOM.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on July 26, 2021: 7 findings appeared for the first time. 5 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.