Afro Taste Cuisine

April 9, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (CASSAVA FLOUR, SUGAR, SPICE MIX ETC) IN REAR DRY STORAGE ROOM.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: INSTRUCTED NOT TO USE MILK CRATES AS A MEANS OF ELEVATION IN REAR DRY STORAGE ROOM. MUST USE SHELVES 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED MOP SINK FAUCET WITH ATTACHED HOSE ADAPTER. INSTRUCTED TO REMOVE AND INSTALL BACKFLOW PREVENTER DEVICE. • INSTRUCTED TO REPAIR SLOW DRAINING HAND SINK IN FRONT PREP AREA.
    code 51
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED LEAVES AND DEBRIS ON GROUND UNDER AND AROUND GARBAGE DUMPSTER IN REAR OUTSIDE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR DINING/DRY STORAGE AREA ESPECIALLY UNDER AND AROUND REACH-IN COOLERS AND FREEZER AND FLOORS INSIDE REAR BOILER ROOM. • INSTRUCTED TO CLEAN AND REORGANIZE BEHIND FRONT COUNTER SHELVES, REAR DRY STORAGE ROOM AND IN REAR BOILER ROOM. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING AND TO PREVENT PEST HARBORAGE.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: FOOD HANDLER WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ALL FOOD HANDLERS THAT DO NOT HAVE CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE SHALL COMPLETE AN APPROVED FOOD HANDLER TRAINING PROGRAM.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 26, 2024: 3 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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