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Ahjoomah's Apron

November 4, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR BOTTOM OF FRYER TO REMOVE GREASE. CLEAN INTERIOR SURFACES OF FRYER AND COOKING EQUIPMENT TO REMOVE GREASE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR UNDER FRYER TO REMOVE GREASE AND FOOD PARTICLES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN VENTS IN THE HOODED SYSTEM ABOVE FRONT PREP AREA GRILL TO REMOVE DUST.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED LEAKING FROM A PIPE IN THE BASEMENT ON THE EAST WALL; REPAIR SMALL LEAK FROM PIPE.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 21, 2014: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.