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Ak Food Mart
October 22, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings13
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: NO HAND DRYING DEVICE FOR PAPER TOWELS. MUST INSTALL
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. PRIORITY FOUNDATION. NO CITATIONS
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: OBSERVED REAR FOOD CONTACT TABLES BY WALK IN COOLER NOT CLEAN WITH DEBRIS AND DROPPINGS. INSTRUCTED TO CLEAN/SANITIZE.
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hot/cold holding temps offOfficial wording: Proper Hot Holding TemperaturesInspector note: OBSERVED NOTHING ON PREMISES TO COOK GROUND BEEF, HAMBURGERS OR TO MAINTAIN HOT FOOD TEMPERATURES. MUST HAVE ALL EQUIPMENT ON PREMISES FOR INSPECTION. PRIORITY VIOLATION 7-38-005
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: WALK IN COOLER IN DISH WASHING AREA MAINTAINING IMPROPER TEMPERATURE OF 80.F MUST REPAIR TO MAINTAIN 41.F OR DISCONNECT FROM OPERATING. ALSO PREP COOLER IN PREP AREA NOT CONNECTED. COOLER MUST BE AT 41.F OR BELOW. .PRIORITY FOUNDATION 7-38-005
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: NO METAL STEM THERMOMETER. INSTRUCTD TO PROVIDE. PRIORITY FOUNDATION
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED BOTTOM OF FRONT DOOR NOT RODENT PROOFED AT BOTTOM AREAS OF DOOR. INSTRUCTED TO REPAIR TO BE TIGHT-FITTING. • OBSERVED EVIDENCE OF IMPROPER PEST CONTROL. RODENT MICE DROPPINGS THROUGHOUT. 142 DROPPINGS ON AND UNDER REAR PREP TABLE,125 DROPPINGS ON FLOOR AND 2ND TABLE, 26 ON FLOOR IN DISH WASHING AREA 42 BEHIND HOT WATER TANK, 156 SCATTERED ON FLOOR OF STORAGE ROOMS, MORE THAN 50 UNDER DISPLAY STORE SHELVES, 35 IN OFFICE AREA. INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMENED PEST SERVICE. PRIORITY VIOLATION
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: NO ATTACHED DRAIN BOARD AT 3- COMPARTMENT SINK. MUST INSTALL • NO CHEMICAL TEST KIT FOR SANITIZER FOR 3- COMPARTMENT SINK. MUST PROVIDE KIT.PRIORITY FOUNDATION
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Hot & Cold Water Available; Adequate PressureInspector note: NO HOT WATER ON PREMISES UNDER CITY PRESSURE. 60.F MUST PROVIDE HOT WATER AT 110F. PRIORITY VIOLATION
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: NO MOP SINK ON PREMISES .MUST INSTALL WITH BACKFLOW DEVICE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED WALLS IN POOR REPAIR NOT SMOOTH AND EASILY CLEANABLE IN DISH WASHING ROOM. MUST REPAIR TO BE SMOOTH AND EASILY CLEANBLE. • STAIN AND SOILED CEILING TILES. MUST REPACE THROUGHOUT • OBSERVED WALLS NOT CLEAN OF DEBRIS THROUGHOUT. INSTRUCTED TO CLEAN ALL WALLS.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: NO ADEQUATE IN WALK IN COOLER. MUST PROVIDE. ALSO LIGHTS NOT SHIELDED IN PREP AREA. MUST INSTALL.
What changed since the previous inspection?
Compared with No Entry on October 15, 2018: 13 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.