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Ak Food Mart
August 6, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings11
- critical findings2
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: PIC DOESN'T HAVE FOOD MANAGER CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHEESE SAUCE).MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: MUST PROVIDE THERMOMETERS IN REACH IN COOLERS NEAR GAMING MACHINES.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED EVIDENCE OF APPX. 30 OR MORE MICE DROPPINGS ON WOOD LEDGE BEHIND SMALL REFRIGERATORS,IN BETWEEN ARTICLES ON FLOOR IN SMALL STORAGE AREA,LOWER VANITY OF HAND SINK IN TOILET ROOM.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/6/20.(PRIORITY FOUNDATION 7-38-020(A)
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK.MUST ELIMINATE CRATES USED FOR STORAGE AND PROVIDE SHELVING UNITS.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED 3- COMPARTMENT SINK BACKING UP IN ALL OTHER COMPARTMENTS AND MOP SINK WHEN WATER IS RELEASED FROM SINK AND SLOW DRAINING.MUST REPAIR AND MAINTAIN.(PRIORITY FOUNDATION 7-38-025) • OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: MUST REPAIR OR REPLACE NO RUNNING WATER AT MOP SINK & MISSING FAUCET HANDLE,LEAKY PIPE AT FRONT PREP AREA HAND SINK & LOOSE FAUCET HANDLE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASE TILE TRIM,STAINED CEILING TILES WHERE NEEDED,MISSING WALL OUTLET COVERS NEAR SLUSHI MACHINE. • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE AREA,WALK IN COOLER STORAGE AREA,SMALL STORAGE AREA,BEHIND GAMING MACHINES/COOLERS AT FRONT WINDOW.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
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Miscellaneous / Public Health OrdersInspector note: (3) Ensure that every employee who interacts with customers and is able to medically tolerate a mask is wearing a mask for the duration of a shift; OBSERVED A FEW CUSTOMERS NO WEARING FACE MASK ON PREMISES.
What changed since the previous inspection?
Compared with Pass w/ Conditions on December 11, 2018: 9 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.