Al-Khyam Bakery

June 9, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Evidence of rodent activity found on premises. Observed 50 plus mice drooping along north and south wall behind equipment. also front threshold worn on entry door. instructed to rodent proof front door to prevent rodent and insect entry and remove all pest activity and have pest control service premises. Serious citation issued 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Bulk storage containers, fan guards, band saw rear exhaust hood and filters, and cooking equipment not clean. Instructed to detail clean and sanitize.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor along wall base and behind equipment in prep area not clean. Instructed to detail clean and remove food debris.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Unnecessary clutter stored in rear. Instructed to remove all unused articles and elevate supplies 6 inches off floor and away from wall.
    code 41
  • No Smoking Regulations
    Inspector note: Observed business owner inside of establishment near entry door speaking with customer while having a lit cigarette in hand. Instructed owner that smoking inside of establishment is prohibited and must only smoking outside 15 feet away from front door. Citation issued 7-32-015.
    code 70

What changed since the previous inspection?

Compared with Pass on April 24, 2013: 2 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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