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Al Noor Meat & Grocery

April 22, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings4
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIOPRITY FOUNDATION 7-38-010 NO CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
code 5Priority
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOOR THROUGHOUT THE BASEMENT, ALONG THE WALL BASE ALL CORNER WITH DUST,DIRT. MUST CLEAN AND MAINTAIN. • CEILING THROUGHOUT THE BASEMENT WITH CRACKED AND MISSING PART OF THE CEILING. INSTRUCTED TO REPAIR AND MAINTAIN. • FLOOR TILES BROKEN AND MISSING ON THE HALLWAY GOING TO THE EXIT DOOR. MUST REPAIR/REPLACE MISSING BROKEN FLOOR TILES AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: VENTILATION INSIDE THE WASHROOM NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.