Al Noor Meat & Grocery

July 8, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • hand hygiene slippingcritical
    Official wording: Proper Eating, Tasting, Drinking, Or Tobacco Use
    Inspector note: OBSERVED FOOD EMPLOYEE EATING AT TABLE AT BUTCHER PREP AREA. INSTRUCTED MANAGER TO HAVE A DESIGNATED AREA AWAY FROM FOOD PREP AREA WHERE EMPLOYEES CAN EAT.
    code 6Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED HEAVY FOOD BUILD UP ON MEAT SLICERS IN BUTCHER PREP AREA. MUST DETAIL CLEAN AND MAINTAIN.
    code 16
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED NUMEROUS OF DEAD FRUIT FLIES ON FLY STRIPS HANGING FROM CEILING IN REAR HALLWAY LEADING TO BACK DOOR. MUST REMOVE FROM PREMISES.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED BOXES OF RAW CHICKEN STORED ON FLOORS IN WALK IN COOLER. INSTRUCTED TO ELEVATE OFF FLOORS AND ONTO PROPER SHELVING.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED DEEP GROOVES ON MEAT CUTTING BOARD IN BUTCHER PREP AREA. MUST DETAIL CLEAN.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO DRAINBOARD AT 3-COMPARTMENT SINK. MUST INSTALL.
    code 48
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED RAW WOODEN DAMAGED CEILINGS IN BASEMENT. MUST REPAIR SO THAT CEILINGS HAVE A SMOOTH AND DURABLE FINISH.
    code 55

What changed since the previous inspection?

Compared with Pass on November 30, 2020: 6 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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