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Al-Tayyab Zabiha & Grocery

October 25, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
code 5Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES TO TAKE FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED NO PHYSICAL BARRIER BETWEEN THE MEAT CUTTING AREA AND THE PUBLIC AREA. MANAGEMENT INSTRUCTED TO PROVIDE A PHYSICAL BARRIER SO THAT UNAUTHORIZED PERSONS CANNOT ENTER THE FOOD PREP AREA. PRIORITY FOUNDATION. • MUST INSTALL A SPLASHGUARD BETWEEN THE EXPOSED HAND WASHING SINK AND THE 3 COMPARTMENT SINK IN THE REAR FOOD PREP AREA. • MUST PROVIDE STORAGE SHELVES IN THE WALK-IN COOLER TO STORE FOOD OFF OF THE FLOOR.
code 39

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.