Ala Too

September 4, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURES. OBSERVED AIR TEMPERATURES INSIDE OF THE WALK-IN COOLER IN BASEMENT AT 49.6F AND PREP COOLER AT 58.7F. INSTRUCTED TO REPAIR AND MAINTAIN TEMPERATURES OF 40.0F OR BELOW. CRITICAL VIOLATION 7-38-005(A). NO CITATION ISSUED
    code 2Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER IN BASEMENT AND 2-DOOR REFRIGERATOR IN FOOD PREPARATION AREA.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED MISSING AND CRACKED FLOOR TILES IN REAR DISHWASHING AREA AND FOOD PREP AREA NEXT TO THE 2-DOOR REFRIGERATOR. MUST REPLACE/MAINATIN.
    code 34
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE STEM THERMOMETER TO MONITOR FOOD TEMPERATURE
    code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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