Alinea

June 16, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: BOTTLE FOUNTAIN INSTALLED AT HANDWASHING SINKS MUST BE REMOVED THROUGH OUT PRIORITY FOUNDATION: 7-38-030.
    code 10Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND PROCEDURE/PLAN ON SITE HOWEVER KIT NOT COMPLETE MISSING SOLUTION TO CONTROL NOROVIRUS FOR RESPONDING TO VOMITING AND DIARRHEAL EVENT. INSTRUCTED FACILITY TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 5Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: FOUND 53 EACH OF 16oz OF HALF AND HALF MILK INSIDE THE WALK-IN COOLER AT TEMP OF 44.6F, PRODUCTS DISCARDED AND DENATURED. VALUE $82. PRIORITY VIOLATION 7-38-005.
    code 22
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS,STEAKS, ETC. PRIORITY FOUNDATION VIOLATION:7-38-005
    code 25
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. • BROKEN RUBBER GASKET INSIDE TWO DOOR REACH-IN COOLER BY THE EAST DISH ROOM IN THE KITCHEN,FROM COOKING EQUIPMENT. REPAIR/REPLACE
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: LEAKING PIPE UNDER HANDWASHING SINK AT COFFEE STATION,SECOND FLOOR. REPAIR
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: NO SELF CLOSING DOOR PROVIDED AT FIRST FLOOR WASHROOM,INSTRUCTED TO PROVIDE
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOOR DRAINS AND FLOOR UNDER THE THREE COMPARTMENT SINK WITH DEBRIS(KITCHEN). FLOOR INSIDE THE LIQUOR ROOM WITH EXCESS DUST,SPIDER WEBS ETC.CLEAN AND MAINTAIN. • BROKEN CAULKING ON WALL AT HIGH TEMP DISH ROOM,REMOVE. ALSO PEELING PAINT ABOUT THE ICE MACHINE,REMOVE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ADDITIONAL ALLERGEN TRAINING CERTIFICATES MUST BE PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 8, 2019: 7 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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