Allende Restaurant #2

September 14, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings15
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
code 3Priority
handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: OBSERVED EMPLOYEE PICKED-UP A DIRTY FOOD CONTAINER PUT IT INSIDE THE THREE COMPARTMENT SINK, WENT BACK TO HIS WORKING STATION WIPED WITH A CLOTH CUTTING BOARD AND KNIFE, THAN GLOVED HIS HANDS AND HANDLED BREAD AND OTHER FOODS AND SERVED TO CUSTOMER. NO HAND WASHING PRIOR TO GLOVE HIS HANDS.INFORMATION GIVEN ON HAND HASHING. PRIORITY FOUNDATION VIOLATION: 7-38-010,CITATION ISSUED. • OBSERVED EMPLOYEE WASHING HANDS AT THREE COMPARTMENT SINK IN DISH ROOM. DISHES AND CONTAINERS INSIDE THREE COMPARTMENT SINK. HAND WASHING MUST BE DONE ONLY AT HANDWASHING SINK. PRIORITY FOUNDATION VIOLATION:7-38-010,CONSOLIDATED WITH ABOVE CITATION"
code 8Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: INTERIOR OF ICE MACHINE WATER RESERVOIR AND UPPER PANELS WITH EXCESS BLACK SLIME SUBSTANCE DRIPPING ON ICE CUBES. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT PRIORITY FOUNDATION VIOLATION:7-38-025,CITATION ISSUED
code 16
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED THE ESTABLISHMENT SERVING UNDER COOKED MEAT (CARNE ASADA)ALSO EGGS WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. ALSO MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS,STEAKS, ETC. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED
code 25
Approved Thawing Methods Used

Inspector note: OBSERVED FROZEN COOKED BEEF THAWING INSIDE HOT HOLDING UNIT. DISCUSSED WITH MANAGER VARIOUS METHODS TO THAWING SAFELY FOOD. FOOD REMOVED.
code 35
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: FOOD STORED IN PLASTIC CONTAINER MUST BE LABELED WITH COMMON NAME
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST ENCASE WASTE PIPES ABOVE THREE COMPARTMENT SINK AND SHELVES(CLEAN MULTI USE UTENSILS ARE STORED) FROM AIR CONDITION UNIT. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: RUSTED CUTTING BOARD USED FOR SHELVES UNDER THREE COMPARTMENT SINK MUST BE REPLACED,NOT EASILY CLEANED. SURFACE MUST BE SMOOTH CLEANABLE AND NON ABSORBENT SURFACE • CONDENSER UNIT INSIDE THE WALK-IN COOLER AT REAR AREA IS LEAKING. INSTRUCTED TO REPAIR. NO FOOD UNDER THE UNIT. • BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN FREEZER BY THREE COMPARTMENT SINK, WALK-IN COOLER AND FRONT THREE DOOR REACH-IN COOLER, REPAIR/REPLACE AND MAINTAIN
code 47
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO LID ON RECEPTACLES INSIDE THE WASHROOM,INSTRUCTED TO PROVIDE
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXPANDING SPRAY FOAM USED AS A SEALANT FOR OPENINGS AROUND FLOOR PIPING UNDER THREE COMPARTMENT SINK. MUST REMOVE TO BE SMOOTH AND CLEANABLE. • PLASTIC BASEBOARD WALL UNSEALED IN REAR AREA BEHIND SHELVES,RESEAL. REPAIR WALL(CRACKED) UNDER THREE COMPARTMENT SINK,REPAIR WITH A SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: NO MECHANICAL VENTILATION PROVIDED INSIDE THE WASHROOM.INSTRUCTED TO PROVIDE
code 56
All Food Employees Have Food Handler Training

Inspector note: FOUND EXPIRED FOOD HANDLER TRAINING CERTIFICATE ON SITE.INSTRUCTED TO PROVIDE A CURRENT CERTIFICATE
code 57
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 2-21-2019,REPORT #2268303 #15-3-302.11 (A:3-8) (B) OBSERVED TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS, RE FRIED BEANS, SALSA, ETC. STORED IN WALK COOLER AND THREE DOOR COOLER NOT COVERED OR PROTECTED. INSTRUCTED MANAGER TO PROVIDE LID, COVERS. MAINTAIN AT ALL TIMES. #51) 5-204.12 UNABLE TO IDENTIFY BACK FLOW PREVENTION DEVICE ON ICE MACHINE IN REAR. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTION DEVICE ON ICE MACHINE. MAINTAIN AT ALL TIMES. #58) 2-102.13 OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES. PRIORITY FOUNDATION VIOLATION: 7-42-090,CITATION ISSUED.
code 60
Summary Report Displayed And Visible To The Public

Inspector note: NO INSPECTION SUMMARY REPORT DISPLAYED ON SITE VISIBLE TO ALL CUSTOMERS FROM 2-21-2019,REPORT#2268303.NEW INSPECTION SUMMARY REPORT GIVEN AND INSTRUCTED TO POST.CITATION ISSUED PRIORITY FOUNDATION VIOLATION:7-42-010(B)
code 61

What changed since the previous inspection?

Compared with No Entry on April 2, 2020: 15 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.